创立于1989年, 历经三十年匠心研制，以好味道成就好品牌。始终坚守传统手工技艺，拒绝机械化流水线操作，只为让您品尝到新鲜、地道、独特的老南昌本土特色美食。 捞秉承诚信经营的理念，以提升食品质量的稳定性和安全性为前提条件， 为广大消费者提供更贴心的服务，更健康、更安全、更营养和更放心的食品。
Founded in 1989, after 30 years of ingenuity, with good taste to achieve a good brand. Always adhere to the traditional manual skills, refuse to mechanized assembly line operation, just to let you taste the fresh, authentic, unique old Nanchang local characteristic food. Lao adhering to the concept of integrity management, to improve the stability and safety of food quality as the premise, for the majority of consumers to provide more intimate service, more healthy, safer, more nutritious and more assured food.
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